Prelude/
Porcini & Chestnut Soup
Sarde-in-Saor
Raw Artichoke Salad with Grana Pandano
Chèvre, Radish, Pea, Mint
Mucver, or Courgette Fritters
Ginger Beef Samosas
Beef Tataki with a Ponzu Dressing and Cress Salad
Japanese Potato Salad with Smoked Mackerel & Soy Eggs
Miso Marinated Black Cod
Watermelon, Tomato & Cucumber Gazpacho
Beef Consomme with Fino Sherry
Balinese Chicken Satay
Chicken Liver & Orange Parfait Crostini
Polpettine dei Bacari
Raw Artichoke, Shaved Asparagus, Poached Egg & Truffle
Picked Crab, Celery, Green Apple, Radicchio
Halloumi with Honey Grilled Figs & Pink Peppercorns
Grilled Steak Salad with a Passionfruit Dressing
Shrimp Tempura with Tentsuyu
Sea Urchin Mac & Cheese
Cold Soba with Mentsuyu
Baba Ganoush
Soupe de Poisson
Banana Leaf Fish with Raw Chilli Sambal
Stuffed Artichokes
Salty Sea Salad
Salad of Courgette Flowers with Creamy Burrata
Scallops, Balsamic, Orange, Fennel
Smoked Peppered Mackerel on Beetroot Couscous
Spicy Masala Fish
Risotto al Nero with Scallops & Radicchio
Chicken with a Miso Ponzu Marinade & Namasu Salad
Ikura-Don
Tender Grilled Octopus with Mint Yogurt Sauce
Brittany Crab Bisque
Main Event/
Amarone & Caramelised Treviso Risotto
Mushrooms, Hazelnuts, & Polenta
Risi e Bisi
Porcini, Farro, Borlotti & Fresh Olive Oil
Crispy Pork Belly with Pedro Ximenez Pinto Beans
Lime Coconut Octopus with Star Anise
Hanazono Crab Ramen
Chicken Star Anise
Lamb Shanks with Celeriac Mash
Venetian Duck Ragu Reginette
Quail with a Chestnut, Sage, & Prune Stuffing
Summer Risotto of Pea & Broad Bean
White Truffle Tagliolini
Safari Picnic Curried Chicken
Cardamom Chicken
Shabu-Shabu
Tartiflette Savoie
Tagliatelle Ragu
Lamb Salsa Verde on White Bean
Homemade Gnocchi with Ragu Bianco
Kale & Pancetta Risotto
White Shellfish Risotto
New Year Lentils (& Sausage)
Chicken Cotoletta
Slow Cooked Spice Beef Curry
Jordanian Mansaf
Tian of Braised Beef with Celeriac Puree & Marsala Jus
Wintery Steak Pie
Side Lines/
Broad Bean Bellota Salad
Mum's Tomato Salad
Sweet Corn & Tomato Relish with Cornbread
Trio of Spice Chutneys
Gorgonzole Dole with a 'kind-of' Mostarda
Pickled Rock Samphire
Fried Artichokes - Fondi di Carciofi in Tecia
Pear, Walnut, Rocket, Pecorino
Melon with Mint & Cheese
Zanzibar Spice Pilau Rice
Braised Fennel & Radicchio w/ Melted Fontina
Home-Pickled Capers
Rockmelon, Feta, & Tarragon
Fattoush Salad
Spiced Quince & Candied Ginger Chutney
Vanilla, Cardamom, Coconut Pumpkin
Perfect Mashed Potato
Croatian Hib
Sweet Dreams/
Earl Grey Ice Cream
Pear, Pistachio & Cardamom Cake with a Lemon Mascapone Cream
Honey Persimmon Pannacotta
Tarte aux Framboise
Eton Neat
Tiramisu
Banana Caramel Tart
Peach & Basil Ice Cream
Baked Plums with Star Anise and Cointreau Cream
Summer Cherry Clafoutis
Coconut Rice Pudding
Spice Island Spice Cake
Chocolate Mousse
Strawberry Tiramisu
Roasted Black Figs, Lavender, Honey, Walnut
Panettone Pudding with Zabione
Fritelle Veneziane con Zabaione
White Peach & Prosecco Granita
Rosewater Pannacotta
Zanizibar Dreaming Chocolate Spice Cake
Quince & Ginger Crumble
To Drink/
Mandarin Bellini
Kenyan 'Dawa'
Bedouin Tea
Fantasy Ayran
Fresh Ginger Beer
'Spiked' Campari Spritz
Grolle di Savoie